Sr Applications Scientist
Company: Nature's Fynd
Location: Chicago
Posted on: October 20, 2024
Job Description:
Nature's Fynd is a groundbreaking food tech company born out of
NASA-supported research on extremophiles in the geothermal pools of
Yellowstone National Park. Our novel fermentation technology
produces a sustainable source of complete protein using only a
fraction of the resources required by traditional agriculture. As
the challenge to feed the world's expanding population grows, our
mission is to create amazing foods and materials that provide
sustainable choices and nurture the planet.We're looking for
passionate, driven, and ambitious people to join our fast-growing
team.As a Food Applications Scientist, you will be responsible for
designing and running food and beverage application experiments
with ingredients derived from our novel mycoprotein platform. This
includes identifying promising food/beverage applications that
drive business growth for existing ingredients as well as
partnering with ingredient development teams to evaluate emerging
ingredients. The Food Applications Scientist will also conduct
ingredient characterization testing to inform performance in food
and beverage systems. To achieve this, the scientist will
investigate the interaction and functionality of mycoprotein and
other functional ingredients for use in food and beverage.The ideal
Scientist will have a broad understanding of several food and
beverage applications, including functional/nutritional beverages,
dairy, extruded snacks, cereals, sauces, and dressings. Experience
in conventional as well as plant-based or "alternative" products is
desired. Previous experience supporting the sale of ingredients
with applications expertise and/or technical service is also
desired. A strong external network of third parties that can
complement internal capability would additionally be valued.The
Food Applications Scientist would be expected to have a strong
background in food science with exposure to ingredient science,
protein chemistry, as well as experience in laboratory techniques
involving the physical characterization of foods and ingredients.
The Scientist will work closely with third parties, in addition to
hands-on application work, to develop and support ingredient sales.
Strong communication, analytical, and problem-solving skills, as
well as experience in managing multiple projects in parallel, are
also important for this role. This position will report directly to
the Vice President of Ingredient Development.This position will be
based in Chicago, IL at our 2075 W 43rd St location.Duties &
Responsibilities:
- Help build the organization's technical understanding relating
ingredient functionality to performance in food and beverage
applications/products
- Work cross-functionally with internal and external product
development teams to support business development efforts by
identifying and conducting studies which demonstrate ingredient
utility in high-potential applications
- Understand interaction(s) of the ingredient in food matrices
with other functional ingredients
- Independently execute tasks including the development of new
product applications, characterizing ingredients, and relating
those measurements to application performance
- Maintain a high level of awareness of technical trends and
developments in the food and CPG industries
- Work well in teams to develop new technology and product
applications
- Conduct bench-top work as well as coordinate the work of
external resources, and analyze, summarize, and present insights
that enable business growth
- Provide accurate, clear, and concise communication and reports
on R&D activitiesRole Requirements:
- M.S./Ph.D. (or extensive Industry experience) in Food Science
or a related science field, with 5+ years of related food industry
experience
- Experience leveraging ingredients in diverse food and beverage
applications
- Expertise with a range of analytical techniques relevant for
food science
- Experience working with third parties to generate meaningful
product applications and business insights
- Interest in collaboration with multidisciplinary teams, and
willingness to brainstorm on topics outside your area of
research
- Excellent communication, presentation, and organizational
skillsPersonal Qualifications:
- Comfortable working in a startup environment, entrepreneurial
mindset, and enthusiasm for innovation and business impact
- Emphasis on personal transparency and accountability
- Self-motivated with the ability to work independently & with a
team
- Ability to manage workflow for multiple projects and tasks
- Detail-oriented, organized, and capacity to meet deadlines
- Ability to communicate effectively, both verbally and in
writing, across organizational functions
- Exhibit a strong sense of professional and personal
integrity
- Inherent curiosity and creativity in solving problems to
understand how things work
- Ability to handle and maintain the confidentiality of highly
sensitive information
- Versatility, flexibility, and willingness to work
enthusiastically within changing prioritiesBenefits:
- Participation in Employee Stock Ownership Program
- 100% paid employee benefits (medical, dental, vision)
- Generous Parental leave policy
- Opportunity to join a company with an aggressive growth
trajectory that will revolutionize multiple industries
- Engaging and dynamic work culture full of innovation and
collaboration with your fellow FyndersCommitment To Equity,
Diversity, Inclusion, And Belonging:
- Nature's Fynd views equity, diversity, inclusion, and belonging
as the pathway to achieving inclusive excellence and fostering a
culture where everyone can thrive. We strive to create a community
that draws upon the widest possible pool of talent to unify
excellence and diversity while fully embracing individuals from
varied backgrounds, cultures, races, identities, life experiences,
perspectives, beliefs, and values.EEO Statement:
- We are an equal opportunity employer and all qualified
applicants will receive consideration for employment without regard
to race, color, religion, sex, national origin, disability status,
protected veteran status, gender identity, sexual orientation,
pregnancy and pregnancy-related conditions, or any other
characteristic protected by law.
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Keywords: Nature's Fynd, Evanston , Sr Applications Scientist, Other , Chicago, Illinois
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